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Welcome to Cornell University's Epicurean Society! We welcome anyone that shares a passion for food, be it cooking or baking, or just eating!

The Epicurean Society's mission is to supplement the current gastronomical knowledge of our members in order to build their appreciation and knowledge of the culinary world. The Epicurean Society will unite students, alumni, and industry leaders with a strong interest in food and beverage in an effort to promote industry networking

 

Portal Information

Description

The Epicurean Society is an organization uniting students with a strong interest in food and beverage in an effort to promote industry networking and career aspirations in the food and beverage industry.

Category

College - Hotel

Administrator Use Only
Registration Status - 2017-18

Approved

Administrator Use Only
SAFC Tier FY18

Tier 6

Administrator Use Only
UG/GR *

By completing this form, you are confirming that the majority of the members of this organization will be undergraduate students. If this is not accurate, please STOP NOW, and refer to the Student Organization Registration Page.

Undergraduate

Organization Email *

Please use an email address that prospective members can email for more information.

Sport Club *

Organized for the purpose of furthering and promoting their interest in a particular sport or athletic activity. The club may be recreational, instructional, or competitive in nature.

No

Organization Address *

On campus address. Use advisor's office, if necessary.

242 Statler Hall

Organization Type *

University

Funding source(s) *

Check all that apply; SAFC or GPSAFC should not both be checked

  • SAFC
  • Fundraising
  • Other Funding Sources. List other sources below (i.e. CUTonight, ISPB, etc.)
Purpose/Description *

Briefly describe the purpose of your organization.

The Epicurean Society's mission is to supplement the current gastronomical knowledge of our members in order to build their appreciation and knowledge of the culinary world. The Epicurean Society will unite students, alumni, and industry leaders with a strong interest in food and beverage in an effort to promote industry networking.

Meeting Information *

Please include day(s), time(s), and location(s) of your meetings.

Pending Approval

Selection Process

If your organization has selective membership, please describe the selection process. For example, indicate whether potential members must try out for a sport club, or audition to be part of a musical group, etc.

none

President/Chairperson Full Name *

If your organization has more than one president/chairperson (or co-presidents), please list the additional officer(s) under the third or fourth officer below.

Rani Bernstein

Treasurer Full Name *

Isabelle Caine

Third Officer Title *

Vice President

Third Officer Full Name *

Matthew Federici

Fourth Officer Title *

Vice President Internal/External Affairs

Fourth Officer Full Name *

Nicole Uribe

Advisor Full Name *

Because this is a university organization, the advisor acknowledges that it is part of their responsibilities to advise this organization. If this is not the case, the organization should be listed as an independent organization.

Ravinder Kingra