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11th Annual Chili Cook-Off

Deadline for entries is Sept 26th!

Submit this form here, or turn in to Allison Roberts – Fax: 937.775.5573. If you have questions 

email Allison at hurtt.6@wright.edu

Office of Student Activities – 019 Student Union
 

General Rules:

• The Chili Cook Off will be held during the Homecoming Festival Saturday, September 30th at Rinzler Student Athletic Complex.

• Chili is defined as any kind of spicy, stew-like dish cooked with chili peppers, meat (optional), and/or beans (optional). Various other spices and ingredients may be added with the exception of rice or pasta.

• Beans may be used in your chili; however you must indicate its inclusion in the name.

• Chili must be cooked before arriving at the event. Check-in and set-up for the event is at 4:00pm, start time 5:00pm, and judging time is around 5:30pm. 

• Please provide plenty of chili for judging, friends, and spectators to sample (we suggest a minimum of 2 Crockpots). Sample cups and spoons will be provided.

• Please decorate your table with WSU pride and in the chili spirit, this is the 50th anniversary of Wright State so do us proud! Decorations will be judged for a prize.

• Participants are responsible for cleaning their area after the event.

 

“Best Chili” will be judged on the following criteria:

Flavor, texture/consistency, aroma, appearance and presentation of the dish.

"People's Choice" will be awarded by:

Friends, spectators, and people enjoying the chili, who each received a voting ballot to write the name of the organization who, in their opinion, served the best chili. One voting ballot per person. 


This form closed on September 29, 2017 11:59 PM EDT